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Explore our flagship peanut skin removal machinery configurations designed for rapid integration with candy manufacturing, baking, roasting, and confectionery molding lines.
Full-scale continuous processing integrating roasting, skin peeling, sugar cooking, mixing, and precise candy forming modules.
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Utilizes precision differential friction rollers and high-velocity cyclone air suction to strip red skins cleanly without kernel fracturing.
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Specialized soft-roller water immersion peeling ideal for deep-fried peanuts, canned peanuts, beverage extraction, and protein pastes.
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Combines uniform electromagnetic baking with fluidized cooling and pneumatic skin separation for maximum throughput efficiency.
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Jiangsu Fusda Food Machinery Company Co., Ltd. is one of the largest manufacturers of casual food machinery in China. We are located on the beautiful scenery of the Yellow Sea Coast in Dongtai City, Jiangsu Province.
In global agribusiness and high-throughput snacking manufacturing, the removal of the peanut testae (the reddish-brown skin) is a mission-critical preliminary phase. The red epidermis of raw peanuts contains dense concentrations of polyphenols, tannins, and moisture-absorbing astringent compounds that impart undesirable bitterness and cause dark specks in fine pastes, spreads, confectionery candies, and peanut butters. Furthermore, peanut skins frequently carry soil microflora and pesticide traces that must be meticulously stripped to comply with international HACCP and FDA hygiene thresholds.
Modern peanut peeling machinery solves these commercial challenges by converting raw harvested nuts into uniform, pristine white blanched cotyledons while protecting natural nut fats and minimizing broken halve fractions.
Depending on end-product texture, shelf-life demands, and processing temperature parameters, peanut skin peeling adopts two core mechanical principles.
Ideal for roasted snacks, brittle candy bars, chocolate enrobing, and peanut flour. Raw peanuts undergo delicate hot-air roasting or infrared conditioning to loosen moisture bonds between the kernel and the skin. The nuts pass between elastic friction rollers, followed by pneumatic cyclone skin collection, yielding completely dry, split or whole kernels.
Tailored for canned peanut milk beverages, fried spiced peanuts, and salted soft kernels. Nuts are briefly steeped in controlled warm water (85°C–92°C) to hydrate and stretch the cuticle. High-elasticity rubber peeling wheels gently peel the skin away without bruising the moist cotyledon, discharging skins through water channels.
Equipped with variable-frequency draft fans, vibrational size classifiers, and optional optical sorting bridges. The system effortlessly segregates loose red skins, pinhead fragments, split half-kernels, and intact whole blanched peanuts, achieving spotless product clarity for premium retail grade foods.
| Performance Parameter | Dry Peeling Blancher Series | Wet Peeling Industrial Series | Quality Verification standard |
|---|---|---|---|
| Skin Removal Efficiency | ≥ 98.5% | ≥ 99.2% | CE / ISO9001 Tested |
| Kernel Breakage Rate | ≤ 3.0% – 5.0% (Configurable) | ≤ 1.5% | High Intact Yield |
| Processing Capacity | 300 kg/h – 3,000 kg/h continuous | 200 kg/h – 1,500 kg/h continuous | Scalable Modules |
| Material Construction | SUS304 Food-Grade Stainless Steel | SUS304/SUS316 Corrosion Resistant | FDA Food Safe |
| Air Separation Pressure | Adjustable Cyclone Vacuum Suction | Hydro-Separation & Drainage Screen | Zero Residue Waste |
Blanched peanuts stripped of their skins serve as the fundamental feedstock for multi-billion dollar food sectors across international markets.
Clean blanched peanuts are vital for crisp brittles, nougat bars, granola clusters, and caramel treats. Eliminating red skin prevents burning during syrup cooking and ensures uniform bonding with glucose syrups.
High-end peanut butters require total skin extraction. Tannins found in peanut skins turn paste dark and introduce bitterness. Dry peeled peanuts produce golden, velvet-textured butter with prolonged shelf freshness.
Snack makers utilize wet peeled peanuts for uniform frying in peanut oil, ensuring even crispness and enhanced seasoning adhesion for wasabi, chili, salted, or honey coatings.
The company has strong technical force, advanced production equipment, manufacturing experience, set scientific research, manufacturing, sales, formula in one, has a high-quality staff team, and many domestic scientific research units, universities and colleges in close cooperation, the introduction of foreign advanced technology, in recent years to develop a variety of leisure food machinery professional production line.
By blending mechanical precision with automated thermal processing, our peanut peeling equipment achieves industry-leading throughput, low energy consumption, and high intact kernel yields that meet the strictest export criteria.
Our company specializes in the production of Block cutting Forming line, Mould forming line, Electromagnetic frying machine, Frying Machine, Baking Machine, Puffing Machine, Chocolate coating Machine, Packaging Machine, Sugar Cooking Machine, Mixing Machine, Energy Bar Production Line, Cereal Bar Line, Rice and Nuts Bar Moulding Line, Caramel Treats Line, Oatmeal Chocolate Candy Line, and other kinds of food machinery.
* Popular and sold all over the world
Only 2 hours from Shanghai to the company. The transportation is extremely convenient. Situated alongside China's premier eastern coastal industrial corridor, our export shipping network connects seamlessly to primary international seaports for prompt container freight departures.
As automated food manufacturing enters the Industry 4.0 era, peanut peeling systems are evolving with AI sensors, adaptive torque control, and energy recovery loops.
Real-time optical thickness sensors monitor peanut moisture variance and automatically modulate the rubber roller gap distance and RPM differentials, preventing kernel crushing when nut sizes vary between batches.
Peanut skins represent a rich natural source of resveratrol and dietary antioxidants. Advanced continuous peelers now incorporate isolated cyclone dust extractors that capture intact dry skins for pharmaceutical and feed extraction.
Designed for multi-allergen facilities, modern peeling modules feature tool-free quick-disassembly stainless panels, wash-down motors, and sanitize-in-place channels ensuring zero cross-contamination between nut varieties.
From single-unit peeling stations to turnkey fully automated snack production systems, explore our full spectrum of food engineering equipment.
Integrated continuous line for roasting, peeling, candy cooking, leveling, and pneumatic slicing.
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High-efficiency friction peeling system with cyclone blower for confectionery and peanut butter pre-treatment.
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Gentle hot-water soaking and soft roller peeling for beverage processing, canned nuts, and frying lines.
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Precision temperature-regulated electromagnetic rotary baking machine for peanut skin pre-loosening.
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Automatic bar cutting, sizing, and pressing line for nut bars, sesame snacks, and peanut energy cakes.
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Continuous thermal oil fryer with oil-filtration system, ideally coupled with wet peeled peanut lines.
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Automated enrobing, cooling tunnel, and multi-track packaging system for chocolate peanut confectionery.
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High-torque planetary syrup cooking and blending system for high-viscosity peanut nougat and crisp caramel treats.
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Our company wins the trust and praise of domestic and overseas customers with its highly professional dedication, advanced design philosophy, reliable products quality, perfect after-sales service system. Our company will provide the more practical and more intelligent products for the new and old customers based on the concept of professional design, elaborate manufacturing. Welcome to come and visit us.
Whether you require a single high-capacity peanut peeling machine for peeling peanut skins or an entire turnkey plant featuring roasting, blanching, skin separating, cutting, and packaging, our technical engineering team delivers bespoke configurations tailored to your factory layout and energy parameters.
Contact our senior engineering consultants today for comprehensive layout design, technical performance estimates, and factory-direct pricing.